Cheesy Sausage Roll-Ups
2 6-inch corn tortillas
Cooking Spray
2 tbs reduced fat shredded Mexican blend cheese (I used thin slices of pepper jack cheese)
8 cocktail turkey sausages (such as Hillshire Farm Turkey Lil’ Smokies)
8 thin jalapeno slices
Preheat oven to 375.
Wrap tortillas in slightly dampened paper towels; microwave at HIGH for 20 seconds.
Coat warm tortillas on both sides with cooking spray; cut each into 5 strips.
Divide cheese evenly among the strips.
Roll up 1 sausage in each strip.
Place a thin jalapeno slice on top, and secure with a toothpick.
Arrange roll-ups on a baking sheet
Bake at 375 for 10 minutes until golden.
Wrap tortillas in slightly dampened paper towels; microwave at HIGH for 20 seconds.
Coat warm tortillas on both sides with cooking spray; cut each into 5 strips.
Divide cheese evenly among the strips.
Roll up 1 sausage in each strip.
Place a thin jalapeno slice on top, and secure with a toothpick.
Arrange roll-ups on a baking sheet
Bake at 375 for 10 minutes until golden.
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